Served with a side of creamy dreamy grits. FLYING BISCUIT CAFE - SANDY SPRINGS - 419 Photos & 452 Reviews - 5975 Roswell Rd, Atlanta, Georgia - Southern - Restaurant Reviews - Phone Number - Menu - Yelp Flying Biscuit Cafe - Sandy Springs 3. Sausage Egg and Cheese BiscuitSausage Grit BowlFried Chicken Egg and Cheese BiscuitBacon Egg and Cheese BiscuitEgg and Cheese BiscuitFried Chicken BiscuitFried Chicken and Cheese. HOWELL MILL VILLAGE, Atlanta - Buckhead - Menu, Prices & Restaurant Reviews - Tripadvisor. Read the article at Nation's Restaurant News here. An open-faced fluffy flying biscuit, topped with 2 scrambled eggs and smothered with our home-made chicken sausage gravy. The Flying Biscuit Cafe - Howell Mill Village, Atlanta: See 232 unbiased reviews of The Flying Biscuit Cafe - Howell Mill Village, rated 4 of 5 on Tripadvisor and ranked 222 of 3,460 restaurants in Atlanta. “We’ve had to figure out ways to make our business more accessible, whether it be online, third-party, outdoor dining and curbside, we’ve had to adjust to all of that.” GA PEACHES & CREAM WAFFLE BREAKFAST 20.95. “We’ve always been in growth mode we’ve just had to pause for a few months,” Dollinger said. With scrambled eggs, white cheddar cheese grits, rosemary breakfast potatoes, choice of sausage, choice of bacon, and fluffy flying biscuits with cranberry. We found that people are comfortable with ordering on their phones and don’t need to be upsold online.”Īlthough the company right now is still primarily in the “biscuit belt” of the Southeast with locations mainly in Atlanta, Charlotte and Raleigh, they recently opened a store in Colorado and would love to one day expand to larger metropolitan areas in the Northeast like New York City. “ We were looking at different customer behaviors, because they were stuck at home and feeding a family of five now. “We were once a business where 70% of our revenue came from dine-in and now that number is cut in half,” Dollinger said in the video interview with Restaurant Hospitality. In this video, Daryl Dollinger, the president of Flying Biscuit Café’s parent company, Big Game Brands, discusses the company’s pivot to takeout and delivery during the pandemic, growth plan, and how they’ve stayed one step ahead in the growing breakfast concept market: But since then, they have turned the dial up on their digital presence and menu offerings: introducing an app, analyzing consumer data, and adding new menu items like chicken and waffles throughout the COVID-19 pandemic. The Flying Biscuit Café - a 20-unit, Atlanta-based Southern breakfast and brunch franchised concept - did not have an app before the pandemic began.

Daryl Dollinger, president of Flying Biscuit Café parent company Big Game Brands, talks about their new chicken and waffles offering and pivot to delivery during COVID-19

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